Tag Archives: Mycook

Chocolate Truffles






Chocolate truffles Let’s set the record straight. This recipe is not healthy, not paleo, not raw, but what it is, is fast and easy to make and just plain ole lip smacking delectable. The are best served warmed, so remove from the fridge about and a half to an hour before serving. I have adapted the recipe for use in a thermal mixer (Thermomix /Mycook) as well as conventional methods. The recipe is from the New Zealand Edmonds cookbook, slightly

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Chicken Broth the Mycook Premium Way






Chicken Broth the Mycook Premium Way   Chicken stock is a staple in the kitchen. It is easy to make. My favorite way to make stock is way my mum made and my grandmother and every generation before, and it is how I was taught. And that is on a wood stove, Big stock pot, some chicken and a few simple flavorings, a big lump of hardwood, shut the fire down and let just simmer away for a few hours

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Condensed Milk ~ made with the Mycook Premium






Condensed milk made with the Mycook Premium. It was a fun blog to do. I got to lick the spoon too many times. Condensed milk is a highly addictive substance. My early memories of it are of family member’s who would put a hole in the tin and drink it out. And they would cart it around for two days, just sucking on this tin, like a baby and their dummy. I can remember doing the same thing as a

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Mixed Spice Recipe






Mixed Spice Recipe Mixed spice. When I make these things, many people say why bother? Why don’t you just buy it. Not worth the hassle. Well for them it may not be worth the hassle, but for me, I have lots of reasons for making it. And one of them is that I enjoy it. I just love the smell as everything starts to combine down; I love the freshness of it. I open a jar of off the shelf

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