Apricot balls
Apricot balls – made in the Mycook Premium Many years ago I used to buy and eat apricot delight pieces, but they always made me feel sick. So I stopped buying them. When you look at the ingredients on the packet, it is not surprising I felt ill after eating them. Apricots 50%, Sugar, Glucose Syrup (Derived from Corn), Vegetable Oil, Acidity Regulator: (330), Emulsifier (Soya Lecithin), Corn Starch, Natural Colour: (160b), Natural Flavour, Preservative: (220). Taken from Coles website.
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