Banana Loaf ~ Edmonds
 
 
Author:
: Baking
Ingredients
  • 1 ½ cups self raising flour
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup sugar
  • 2 eggs
  • ¼ cup milk
  • 75 grams butter, melted
  • 1 cup mashed banana
Instructions
  1. Sift flour, baking soda and salt into a bowl, mix in sugar.
  2. In another bowl beat the eggs. Stir in milk, butter and banana. Mix quickly into dry ingredients, stirring until ingredients are just combined. Spoon into a greased and lined 23 cm loaf tin. Bake at 180° C for 45-55 minutes. Leave in for 10 minutes before turning out onto a cooling rack.
Recipe by BakeandCut at https://bakeandcut.com/banana-loaf-edmonds-cookbook/