Tag Archives: vegetables

Back to basics, Edmonds Cook-book, Salads, Vegan, Vegetables, Vegetarian

Dry Coleslaw Recipe

Follow my blog with Bloglovin   Dry Coleslaw Recipe I can’t believe a month has passed, Christmas is over, and so is January. I blinked and they were just gone. Must be the downside to getting older. Time flies. When all the other food bloggers are busy posting food for Australia day and ramping up for mother’s day and Easter, I am just over here thinking, I have so much work on and I am going to be out on

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Grains and legumes, Mycook ~ Thermal Mixer, Vegan, Vegetarian

Pea and mushroom Risotto – made in the Mycook Premium

Pea and mushroom Risotto – made in the Mycook Premium   Risotto was always a dish that I heard about; I never had a taste of the risotto until I was 40 years old. Everyone always said it was too hard to make. Unless you were a chef. So maybe making it in the Mycook Premium is not the traditional way of making it. But it sure is an easy way of making it. This recipe is my take on

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